Monday, April 8, 2013

Pink Lemonade Cupcakes

Cake-

1 White Cake Mix (make accordingly)
1 tsp. Lemon Zest
2 tsp. Vanilla
3 tbsp. sweetened pink lemonade powder

Add all of those ingredients to cake mix. Bake at 350 Degrees for whatever time says on box!!!

Frosting-

1 lb. powdered sugar
5 tbsp. frozen pink lemonade concentrate
1 tsp. vanilla
1 tsp. finely grated lemon zest

Mix all together

After cupcakes have cooled, Go ahead and decorate!!

ENJOY

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